The following pictures show the facility and surrounding area where our hydroponic farm is located. Our hydroponic system uses solar power to generate the electricity necessary to manage the building's temperature throughout the winter, further improving our carbon footprint in growing local vegetables.
Fall is the time when many gardeners are reaping their harvests, clearing their fields and preparing them for the winter months, but for one woman in Sanbornton, it is the time for tending her crops and looking toward a winter of growth. Download article in the Winnisquam Echo OCTOBER 24, 2019
The product base has expanded, taking on Heidi Horman of Granite State Greens hydroponic lettuce now that her wholesale restaurant business has dropped.